Halloween Truffles

By , November 7, 2014
Holiday Prep Time: Yield:

Ingredients :

14 oz Wilton candy melts
Halloween mini baking and pa Candy cups Wilton mini pumpkins icing 1/2 c Whipping cream

Recipe by: Wilton Booklet Chop candy melts coarsely; set aside. Place cream in a small saucepan over medium heat and bring to a boil, stirring constantly. Once cream reaches a boil, remove from heat; add chopped coating and cover pan. Let stand approximately 5 minutes, or until coating has melted. Stir until smooth and creamy. Refrigerate until firm. Roll into rounds. Truffles may be rolled in a variety of coatings, such as cocoa, coconut or chopped nuts. Place in Halloween Baking cups or pipe directly into candy cups. To pipe, refrigerate truffle mixture just until it holds the shape when spooned. Place in a decorating bag fitted with tip 21. Add mini pumpkin icing decorations.

Instructions :

Download Android App

Aplikasi android eresep

Kluski Z Makiem I

Holiday 6 c Water, boiling 1 ts Salt 3 c Egg noodles 2 tb Butter, melted 1 ts Vanilla ex

Christmas Candy Canes

Holiday 1/2 cup granulated sugar 1/2 cup crushed peppermint candy canes or hard peppermi

Wormy Baked Apples

Holiday 6 lg Golden Delicious apples 1/2 c *each* raisins and chopped walnuts 1/2 c Firm

Snowballs 11

Holiday 1/2 c Dates 1/2 c Walnuts 1 c Peanut butter 1 ts Butter 1 c Icing sugar Combine

Halloween Drinks

Holiday Text only Okay, first the drinks. Easiest is to mix something yellow with someth

Thanksgiving Turkey Roll

Holiday 4 Slices turkey breast meat * Stuffing 2 ts To 3 ts flour 1 tb Butter 1/4 c Dry