Recipe Detail Chili Cheese Log

Chili Cheese Log

1 pk Chili seasoning 16 oz Cream cheese
; softened 3 tb Salsa 1/2 c Pecans; chopped
1/2 c Monterey Jack cheese; shred Beat chili seasoning with cream cheese
and salsa. Shape into a log and top with chopped
nuts and Jack cheese. Chill until firm. Decorate as desired. Serve with assorted crackers and vegetables.


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